What's Cooking - Grains and Legumes

Braised Lentils

Hi.  It’s me.  Welcome to my annual attempt to remind you that December is the most important month of the year to feed yourself well.  Not abundance “well.”  I’m talking home cooked food “well,” veggies, fruit and grains “well.”  Before you assign this post to the read in January, new year, new you in-box, hear… [ more ]

Filed in: Entrees, Grains and Legumes, Vegetables, Vegetarian Entrees

Baked Rice with Currants and Chickpeas

This dish is the ultimate middle child – it gets along with everyone and even travels well.  It pairs perfectly as a side with all types of meat dishes and is hearty enough to stand on its own as a vegetarian main dish.  It is delicious at a variety of temperatures as well as a… [ more ]

Filed in: Grains and Legumes